Instant Pot Pumpkin Spiced Oats
Fall in a jar!
Ingredients
- 1.5 cup steel cut oats
- 3 cups water
- 3/4 cup pumpkin puree
- 1/25 tbsp pumpkin pie spice
- 1 cinnamon stick
- 1/4 tsp cinnamon
- 1 tbsp vanilla extract
- 2 tbsp light brown sugar
- 5 tbsp chopped pecans
Instructions
- Mix together water, pumpkin puree, 1/4 tsp pumpkin pie spice.
- Put oats into instant pot and top with pumpkin mixture. Mix together and add cinnamon stick.
- Cook on high pressure for 6 minutes. Let naturally release for 10 minutes and then release the rest of the pressure.
- Add in 1 tbsp pumpkin pie spice, cinnamon, vanilla extract, and brown sugar.
- Top each serving with 1 tbsp of chopped pecans.
Notes
1 Serving = 7g fat, 41g carbs, 7g protein