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Caprese Chicken Bowls

Print Recipe
Course Main Course
Servings 4

Ingredients
  

  • 1 lb chicken breast, cubed
  • 1 cup cherry tomatoes, halved
  • 1 tbsp dried oregano
  • 1 tbsp dried basil
  • 1 tbsp dried parsely
  • 1 tbsp avocado oil
  • 2 oz fresh mozzarella pearls
  • 2 cups white rice, cooked

Instructions
 

  • Dice the chicken. Then coat with avocado oil and season with salt, parsley, basil and oregano.
  • Grill chicken until internal temp reaches 165°. (about 10 minutes)
  • Prepare your rice. (I use my instant pot so I do 2 cups dried rice and 2 cups water and use the rice setting)
  • Halve the cherry tomatoes.
  • Assemble each bowl with rice, chicken, fresh mozzarella, and tomatoes
  • Optional: You can top with balsamic vinaigrette or BBQ Sauce

Notes

For added goodness, try topping it with a balsamic vinaigrette, BBQ sauce, or even some avocado slices – the options are endless! Quick, delicious, and customizable to your taste buds!
Keyword bowl, chicken